Non-alcoholic mojito

2 servings

10 minutes

Non-alcoholic mojito is a refreshing drink with the invigorating taste of lime, the sweetness of grenadine, and the spice of fresh mint. Its history begins in Cuban bars where the classic mojito was a symbol of relaxed leisure. The modern non-alcoholic version has become popular among those who prefer light and fresh cocktails. The aroma of lime and mint fills the glass, creating a harmonious balance of flavors, while the bubbles from soda add playfulness to the drink. This mojito is perfect for summer evenings, friendly gatherings, or simply as a refreshing drink throughout the day. It can be adapted by adding various syrups or berries to create new flavor variations.

Energy value per serving

• Calories: 109.2
• Proteins: 0.6g
• Fats: 0.1g
• Carbohydrates: 26.6g

Ingredients

• Fresh mint: 20 g
• Lime: 1 pc
• Demerara sugar: 10 g
• Grenadine: 60 ml
• Soda water: 300 ml

Cooking steps

1. Cut the limes in half (half per serving), then into 3-4 wedges. Squeeze the juice into a glass and add the pieces there as well.

   Required ingredients:

   • Lime: 1 piece

2. We chop or tear the mint leaves roughly and place them in glasses. We add brown sugar.

   Required ingredients:

   • Fresh mint: 20 g
   • Demerara sugar: 10 g

3. We all mash together to enhance the aroma of mint and lime zest.

   Required ingredients:

   • Lime: 1 piece

4. Add natural berry syrup grenadine or any other favorite syrup there. Fill the glasses with ice to the top.

   Required ingredients:

   • Grenadine: 60 ml

5. Pour in soda, garnish with mint, and serve.

   Required ingredients:

   • Soda water: 300 ml
   • Fresh mint: 20 g