Mint Chocolate Toddy

1 serving

10 minutes

Mint-chocolate toddy is a delightful hot drink from American cuisine that combines the rich aroma of coffee, the tenderness of chocolate, and a refreshing hint of mint. Its history begins with traditional winter drinks created to warm up on cold evenings. Thick and velvety, it provides warmth and coziness, filling the space with the aroma of freshly brewed coffee and sweet mint. Coffee liqueur and mint schnapps add depth to the flavor, while hot chocolate makes it particularly rich. Whipped cream adds airiness, and chocolate shavings provide a refined texture. An ideal choice for a cozy evening by the fireplace or a festive gathering when you want to enjoy the harmony of taste and aroma.

Energy value per serving

• Calories: 192
• Proteins: 1.2g
• Fats: 4g
• Carbohydrates: 17.1g

Ingredients

• Coffee liqueur: 30 ml
• Peppermint Schnapps: 30 ml
• Boiling water: 175 ml
• Hot chocolate: 25 ml
• Whipped sweet cream: to taste
• Chocolate chips: to taste

Cooking steps

1. In a large mug, mix coffee liqueur and mint schnapps. Pour this mixture into boiling water and add a packet of hot chocolate. Stir well.

   Required ingredients:

   • Coffee liqueur: 30 ml
   • Peppermint Schnapps: 30 ml
   • Boiling water: 175 ml
   • Hot chocolate: 25 ml

2. Pour into a mug and decorate with whipped cream and chocolate shavings.

   Required ingredients:

   • Whipped sweet cream:  to taste
   • Chocolate chips:  to taste