Cranberry Champagne Cocktail

4 servings

35 minutes

Cranberry cocktail with champagne is an elegant and refreshing combination from Finnish cuisine, where bright and natural flavors are appreciated. Cranberries, known for their tart-sweet notes, perfectly complement the light effervescence of dry champagne, creating a harmonious balance of taste. Historically, cranberries were used in drinks and desserts in Finland due to their rich flavor and benefits. This cocktail is ideal for festive evenings and special occasions as its rich ruby color and exquisite taste make it not just a drink but a true table decoration. Mixing champagne with cranberry syrup gives the cocktail a sweet-tart nuance, while fresh berries add the final touch of luxury and freshness.

Energy value per serving

• Calories: 29.6
• Proteins: 0.1g
• Fats: 0g
• Carbohydrates: 3.3g

Ingredients

• Cranberry syrup: 1 tbsp
• Fresh cranberries: to taste
• Dry champagne: 0.5 glass

Cooking steps

1. Prepare all the ingredients.

   Required ingredients:

   • Cranberry syrup: 1 tablespoon
   • Fresh cranberries:  to taste
   • Dry champagne: 0.5 glass

2. Mix champagne and cranberry syrup.

   Required ingredients:

   • Cranberry syrup: 1 tablespoon
   • Dry champagne: 0.5 glass

3. Pour into glasses.

4. Decorate with berries.

   Required ingredients:

   • Fresh cranberries:  to taste