Watermelon and cucumber cooler with vodka

4 servings

30 minutes

Watermelon-cucumber cooler with vodka is a refreshing summer cocktail that combines the sweetness of ripe watermelon, the light freshness of cucumber, and the tangy zest of lime. Honey adds a subtle sweetness, while vodka gives the drink depth and balance. This cocktail is perfect for hot days when you crave something cool and light but with a refined taste. Its origin story is linked to the search for new combinations of traditional summer ingredients, creating a drink that offers vitality and pleasure. Such a cooler is great as an aperitif before dinner or as a companion for friendly evenings outdoors, and added ice makes it even more refreshing.

Energy value per serving

• Calories: 159.6
• Proteins: 1.7g
• Fats: 0.3g
• Carbohydrates: 21.5g

Ingredients

• English cucumbers: 1 pc
• Watermelon pulp: 5 glass
• Honey: 2 tbsp
• Lime juice: 0.3 glass
• Vodka: 0.6 glass
• Ice: to taste

Cooking steps

1. In a blender, puree the watermelon flesh until smooth. Strain through a sieve into a large bowl — you should get 2 cups of juice.

   Required ingredients:

   • Watermelon pulp: 5 glass

2. Clean and chop the cucumber into small pieces. Blend until pureed, strain, and pour into the watermelon juice.

   Required ingredients:

   • English cucumbers: 1 piece

3. In a small bowl, mix lime juice and honey. Add the mixture to the watermelon-cucumber juice along with vodka. Stir and add more honey to taste.

   Required ingredients:

   • Lime juice: 0.3 glass
   • Honey: 2 tablespoons
   • Vodka: 0.6 glass
   • Honey: 2 tablespoons

4. Serve, pouring into glasses with ice.

   Required ingredients:

   • Ice:  to taste