Refreshing green tea with mango

4 servings

30 minutes

Refreshing green tea with mango is the perfect blend of invigorating green tea flavor and sweet tropical notes of mango. The drink originated as a modern variation of classic European iced teas and has gained particular popularity among fans of light and refreshing beverages. Its taste balances between the bitterness of tea and the juiciness of fruit nectar, creating a harmonious aftertaste. This drink is ideal for summer days, quenching thirst and providing energy. Mint adds freshness and lightness, while ice makes it even cooler. Green tea is known for its antioxidant properties, while mango is rich in vitamins. This tea is great as a morning tonic drink or as a refreshing element for friendly gatherings.

Energy value per serving

• Calories: 54
• Proteins: 0g
• Fats: 0g
• Carbohydrates: 13.5g

Ingredients

• Boiling water: 1 glass
• Green tea bags: 2 pc
• Mango nectar: 2 glass
• Ice: to taste
• Fresh mint: to taste

Cooking steps

1. In a glass of boiling water, steep tea bags for a few minutes. Remove the bags and cool.

   Required ingredients:

   • Boiling water: 1 glass
   • Green tea bags: 2 pieces

2. In a pitcher, mix chilled tea, mango nectar, and ice. Serve immediately, garnished with mint sprigs.

   Required ingredients:

   • Mango nectar: 2 glasss
   • Ice:  to taste
   • Fresh mint:  to taste