Blueberry Lime Margarita

4 servings

5 minutes

Blueberry-lime margarita is a vibrant cocktail that combines the sweetness of blueberries, the tartness of lime, and the rich character of tequila. This drink reflects a modern take on classic margaritas by adding fruity freshness and lightness. Its bright purple color captivates, while the refreshing taste is perfect for summer evenings. The history of margaritas dates back to the 1930s, but berry variations have gained popularity in recent decades, bringing new flavor nuances. The salted rim of the glass highlights the balance of sweetness and acidity, while bubbles from sparkling water add lightness. Ideal as an aperitif or paired with light snacks. Served chilled, instantly refreshing and delighting with a rich berry aroma.

Energy value per serving

• Calories: 86.4
• Proteins: 0.6g
• Fats: 0.7g
• Carbohydrates: 12.6g

Ingredients

• Crushed ice: 2 glass
• Frozen Blueberries: 1 glass
• Blueberry Nectar: 1 glass
• Carbonated water: 0.3 glass
• Lemonade concentrate: 2 tbsp
• Lime juice: 1 tbsp
• Tequila: 90 ml
• Lime: 1 pc
• Coarse salt: to taste

Cooking steps

1. In a blender, mix ice, frozen blueberries, blueberry nectar, sparkling water, lemonade concentrate, and tequila. Blend until smooth.

   Required ingredients:

   • Crushed ice: 2 glasss
   • Frozen Blueberries: 1 glass
   • Blueberry Nectar: 1 glass
   • Carbonated water: 0.3 glass
   • Lemonade concentrate: 2 tablespoons
   • Lime juice: 1 tablespoon
   • Tequila: 90 ml

2. Meanwhile, rub the rims of 2 glasses with a lime wedge and sprinkle with coarse salt.

   Required ingredients:

   • Lime: 1 piece
   • Coarse salt:  to taste

3. Pour the cocktail into glasses and serve immediately.