Blue Champagne

2 servings

5 minutes

Blue champagne is an elegant and refreshing cocktail that combines the sophistication of sparkling wine with the brightness of tropical hues. Its name and unique color are due to the addition of Blue Curacao liqueur, which gives the drink a distinctive blue shade. The combination of citrusy freshness from lemon juice, the sweet depth of Cointreau, and the strength of vodka creates a harmonious balance of flavors. This cocktail is perfect for festive events, romantic evenings, and formal receptions, drawing attention with its unusual appearance. Dry champagne completes the composition, filling it with bubbles and an exquisite aroma. Blue champagne is a drink that delights not only in taste but also impresses with its visual aesthetics, making any moment special.

Energy value per serving

• Calories: 136.6
• Proteins: 0.1g
• Fats: 0g
• Carbohydrates: 10.2g

Ingredients

• Vodka: 60 ml
• Lemon juice: 15 ml
• Cointreau: 30 ml
• Blue Curaçao liqueur: 30 ml
• Ice: to taste
• Dry champagne: to taste

Cooking steps

1. In a shaker, mix ice, vodka, lemon juice, Cointreau, and blue liqueur. Mix well and strain into champagne glasses.

   Required ingredients:

   • Ice:  to taste
   • Vodka: 60 ml
   • Lemon juice: 15 ml
   • Cointreau: 30 ml
   • Blue Curaçao liqueur: 30 ml

2. Carefully fill the glasses with champagne and serve.

   Required ingredients:

   • Dry champagne:  to taste