Carbonated Martini with Olives

4 servings

5 minutes

Sparkling martini with olives is an elegant cocktail with notes of sophistication and playful freshness. This drink combines the classic gin with the airy lightness of champagne, creating an astonishingly refined taste. Ice adds a cooling freshness, while olives provide a savory saltiness that balances the sweetness of the sparkling wine. The sparkling-textured martini is a wonderful choice for parties, formal receptions, or romantic dinners. Originating from European mixology, this cocktail draws on the traditions of aristocratic gatherings where gin was considered the drink of the elite and champagne added a touch of luxury. Easy to prepare, it quickly wins the hearts of connoisseurs of refined flavors.

Energy value per serving

• Calories: 62.9
• Proteins: 0g
• Fats: 0.3g
• Carbohydrates: 0.8g

Ingredients

• Gin: 90 ml
• Semi-sweet champagne: 45 ml
• Olive: 4 pc

Cooking steps

1. In a large glass, carefully mix ice, gin, and champagne.

   Required ingredients:

   • Gin: 90 ml
   • Semi-sweet champagne: 45 ml

2. Strain into cocktail glasses, drop 2 olives in each, and serve.

   Required ingredients:

   • Olive: 4 pieces