New Year's Eggnog with Whiskey (Snowball)

4 servings

15 minutes

The New Year's eggnog cocktail with whiskey, known as Snowball, is a refined drink with a rich history rooted in Europe. Its velvety texture and pleasant sweetness with citrus notes of lime create a true celebration of flavor. The whiskey adds depth and a warming touch, while the ginger ale brings playful spiciness. This cocktail is perfect for winter festivities, providing warmth and coziness on cold evenings. Snowball becomes the star of the New Year's table, highlighting the atmosphere of celebration and joy.

Energy value per serving

• Calories: 84.8
• Proteins: 2g
• Fats: 1.6g
• Carbohydrates: 8g

Ingredients

• Lime: 1 pc
• Cane sugar: 3 tsp
• Whiskey: 50 ml
• Chicken egg: 1 pc
• Ginger ale: to taste
• Crushed ice: to taste

Cooking steps

1. Grate the lime zest on a fine grater. Squeeze the juice separately.

   Required ingredients:

   • Lime: 1 piece

2. In a bowl, mix lime juice and zest with cane sugar. Let it sit for 1 hour.

   Required ingredients:

   • Lime: 1 piece
   • Cane sugar: 3 teaspoons

3. In a shaker, mix the egg, whiskey, and 1 tablespoon of lime mixture. Add ice and shake well.

   Required ingredients:

   • Chicken egg: 1 piece
   • Whiskey: 50 ml
   • Lime: 1 piece
   • Crushed ice:  to taste

4. Pour into a glass and dilute with ginger ale to taste.

   Required ingredients:

   • Ginger ale:  to taste