Frappuccino
4 servings
10 minutes
Frappuccino is an iconic cold coffee drink that has become a symbol of modern coffee culture. Its history began in America, where the passion for coffee merged with the desire for a refreshing taste. This drink is a refined blend of strong espresso, gentle milk, and sweet accents like chocolate or caramel syrup. Ice crushed to a fluffy texture gives frappuccino a pleasant velvety feel, while whipped cream and chocolate shavings add touches of luxury. Frappuccino is perfect for summer relaxation and is often enjoyed in cozy cafes or outdoors while savoring the sweet coffee aroma. This drink can be adapted to any taste by adding favorite syrups and toppings, turning each cup into a small work of art.
1
Blend sugar, coffee, and milk.
- Cold espresso: 80 ml
- Milk: 130 ml
- Brown sugar: 2 teaspoons
2
Add ice to the blender and crush it to a crumbly state.
- Ice: 5 piece
3
Add syrup, chocolate, cookies.
- Chocolate syrup: to taste
- Caramel syrup: to taste
- Irish coffee syrup: to taste
- Chocolate chips: to taste
- Cookie: to taste
4
Pour everything into a glass or mug. Decorate with whipped cream and syrup made by yourself.
- Whipped cream: to taste