Sangria for a Big Party

15 servings

20 minutes

Sangria for a big party is a drink born for fun and warm gatherings. Although traditionally associated with Spain, this vibrant version draws inspiration from Jewish cuisine, combining noble spirits with refreshing carbonated drinks. The rich aroma of red wine is complemented by warm notes of rum, whiskey, and gin, while vermouth adds depth to the flavor. Fruits fill the drink with freshness, and sugar and cinnamon add a spicy sweetness. Coca-Cola, lemonade, and Fanta soften the strength of the mix, creating a balance between power and lightness. An ideal choice for large parties, this drink offers an atmosphere of ease and joy, inviting guests to enjoy its rich taste and pleasant cooling thanks to ice.

Energy value per serving

• Calories: 1414.5
• Proteins: 0.3g
• Fats: 0.1g
• Carbohydrates: 149.8g

Ingredients

• Red wine: 10 l
• Whiskey: 0.7 l
• Rum: 0.7 l
• Gin: 0.7 l
• Vermouth: 0.5 l
• Coca-Cola: 4 l
• Lemonade: 1.5 l
• Fanta: 1.5 l
• Fruits: 500 g
• Sugar: 1 kg
• Cinnamon: 20 g
• Crushed ice: 4 glass

Cooking steps

1. Cut the fruits into large pieces

   Required ingredients:

   • Fruits: 500 g

2. Mix all the drinks

   Required ingredients:

   • Red wine: 10 l
   • Whiskey: 0.7 l
   • Rum: 0.7 l
   • Gin: 0.7 l
   • Vermouth: 0.5 l
   • Coca-Cola: 4 l
   • Lemonade: 1.5 l
   • Fanta: 1.5 l

3. Add sugar and cinnamon

   Required ingredients:

   • Sugar: 1 kg
   • Cinnamon: 20 g