Classic Brandy Grog

1 serving

15 minutes

Classic brandy grog is a warming drink with roots in Britain's maritime history. Originally created for British sailors who were given diluted rum, it later included tea, sugar, and lemon to enhance the flavor. This brandy version offers a softer and more refined taste by combining deep warming notes with the bitterness of tea and the refreshing tartness of lemon. Sugar balances the drink with a light sweetness. Brandy grog is perfect for cold evenings, cozy gatherings or as a remedy for colds since its components help warm the body and improve well-being. Easy to make yet elegant in presentation, it remains a classic loved by many generations.

Energy value per serving

• Calories: 126
• Proteins: 0.2g
• Fats: 0g
• Carbohydrates: 3.5g

Ingredients

• Brandy: 50 ml
• Tea: 100 ml
• Lemon: 1 pc
• Sugar: 3 g

Cooking steps

1. Dilute the brandy with strong tea.

   Required ingredients:

   • Brandy: 50 ml
   • Tea: 100 ml

2. Add sugar and lemon. Stir thoroughly.

   Required ingredients:

   • Lemon: 1 piece
   • Sugar: 3 g