Mulled wine with coffee and cognac

6 servings

10 minutes

This mulled wine will warm you up very quickly and will definitely invigorate you - in addition to hot wine, it contains espresso, cognac and sugar.

Energy value per serving

• Calories: 244.7
• Proteins: 0.3g
• Fats: 0g
• Carbohydrates: 25.4g

Ingredients

• Red dry wine: 750 ml
• Espresso: 1.5 glass
• Cognac: 0.8 glass
• Sugar: 150 g

Cooking steps

1. Mix wine, coffee (espresso or just strong without grounds), cognac or brandy, sugar, and heat on moderate fire.

   Required ingredients:

   • Red dry wine: 750 ml
   • Espresso: 1.5 glass
   • Cognac: 0.8 glass
   • Sugar: 150 g

2. Stir until the sugar is completely dissolved, bring the mixture to a boil, and immediately remove from heat.

3. Serve hot in mugs or heat-resistant glasses.