Pear juice with cinnamon

1 serving

10 minutes

This elegant drink combines the freshness of pears with a light spiciness of cinnamon, creating a delightful flavor combination. The history of pear juice roots back to European traditions where pears have long been valued for their sweetness and juiciness. The addition of celery gives the drink a delicate herbal note, refreshing it. Cinnamon, known for its warming properties, enhances the aroma and adds a subtle spiciness. This juice is perfect for morning awakening or as a refreshing drink throughout the day. It can be a wonderful complement to light desserts and pairs well with soft cheese dishes. Easy to prepare yet refined in taste, it offers moments of enjoyment with every sip.

Energy value per serving

• Calories: 387.3
• Proteins: 6.8g
• Fats: 2.8g
• Carbohydrates: 96.6g

Ingredients

• Pears: 4 pc
• Celery stalk: 4 pc
• Ground cinnamon: 0.3 tsp

Cooking steps

1. Juice the pears and celery.

   Required ingredients:

   • Pears: 4 pieces
   • Celery stalk: 4 pieces

2. Sprinkle cinnamon on the juice and mix.

   Required ingredients:

   • Ground cinnamon: 0.3 teaspoon

3. Serve immediately.