Mojito with strawberries and vanilla syrup

8 servings

15 minutes

Mojito with strawberry and vanilla syrup is a refreshing cocktail that combines classic mojito notes with the sweet, delicate tones of vanilla and strawberry. Originating from Cuba, mojito has gained worldwide popularity for its invigorating taste. In this version of the traditional drink, mint provides freshness, citrus juice adds a tangy zest, and vanilla syrup softens the flavor, giving it refined nobility. Strawberry adds fruity richness and light sweetness, making the cocktail an ideal choice for hot summer evenings. Perfect for both festive events and relaxing by the pool. Served cold with ice cubes, creating a unique range of flavors and aromas.

Energy value per serving

• Calories: 29.6
• Proteins: 0.2g
• Fats: 0g
• Carbohydrates: 6.8g

Ingredients

• Mineral water with gas: 2 l
• Lemon: 1 pc
• Lime: 1 pc
• Mint: 3 sprig
• Ice: to taste
• Strawberry: to taste
• Sugar: 3 tbsp
• Water: 3 tbsp
• Vanillin: 1 tsp

Cooking steps

1. Pour sugar into the saucepan.

   Required ingredients:

   • Sugar: 3 tablespoons

2. Pour water.

   Required ingredients:

   • Water: 3 tablespoons

3. Add vanillin.

   Required ingredients:

   • Vanillin: 1 teaspoon

4. Put on low heat and stir until the sugar dissolves.

5. Wash the mint.

   Required ingredients:

   • Mint: 3 sprigs

6. Tear the mint and put it in the pitcher.

   Required ingredients:

   • Mint: 3 sprigs

7. Pour in the vanilla syrup.

   Required ingredients:

   • Sugar: 3 tablespoons

8. Cut the lime and lemon in half.

9. Squeeze citrus juice into a pitcher.

   Required ingredients:

   • Lemon: 1 piece
   • Lime: 1 piece

10. Pour mineral water.

    Required ingredients:

    • Mineral water with gas: 2 l

11. Cut the strawberries in half and place them in a pitcher.

    Required ingredients:

    • Strawberry:  to taste

12. Add ice.

    Required ingredients:

    • Ice:  to taste

13. Serve cold.