Green Lady Cocktail with Green Peas

1 serving

5 minutes

The recipe was shared with us by Dmitry Sokolov, bartender at Perepel.

Energy value per serving

• Calories: 0
• Proteins: 0g
• Fats: 0g
• Carbohydrates: 0g

Ingredients

• Pear vodka: 30 ml
• Rhubarb liqueur: 20 ml
• Green peas: 5 pc
• Lemon juice: 20 ml
• Fresh berries: to taste

Cooking steps

1. Freeze ice cubes in advance.

2. Chill the glass. Add ice to it and stir with a bar spoon.

3. Put the pea pods in a shaker and mash them. If you don't have a shaker, any jar with a tight-sealing lid will work.

   Required ingredients:

   • Green peas: 5 piece

4. Add pear vodka to the shaker.

   Required ingredients:

   • Pear vodka: 30 ml

5. Add lemon juice.

   Required ingredients:

   • Lemon juice: 20 ml

6. Add rhubarb liqueur.

   Required ingredients:

   • Rhubarb liqueur: 20 ml

7. Add ice to the shaker.

   Required ingredients:

   • Green peas: 5 piece
   • Pear vodka: 30 ml
   • Rhubarb liqueur: 20 ml
   • Lemon juice: 20 ml
   • Fresh berries:  to taste

8. Shake the cocktail in a shaker.

9. Pour out the ice along with the melted water from the glass.

10. Strain the cocktail into the glass.

11. Decorate with a berry on a skewer.

    Required ingredients:

    • Fresh berries:  to taste