Basil Spritz Cocktail

1 serving

5 minutes

A perfect summer sample: prosecco, soda, liqueur and basil. Recipe by Andrey Kobyakov, head bartender at Sartoria Lamberti.

Energy value per serving

• Calories: 153.4
• Proteins: 1.1g
• Fats: 0.2g
• Carbohydrates: 12.5g

Ingredients

• Elderberry liqueur: 50 ml
• Carbonated water: 20 ml
• Prosecco: 100 ml
• Green basil leaves: 7 pc

Cooking steps

1. Put basil leaves in a liqueur bottle and infuse for 12 hours. Strain.

   Required ingredients:

   • Green basil leaves: 7 pieces

2. Fill the glass completely with ice and pour in all the ingredients.

   Required ingredients:

   • Elderberry liqueur: 50 ml
   • Carbonated water: 20 ml
   • Prosecco: 100 ml

3. Gently mix and garnish with a basil leaf.

   Required ingredients:

   • Green basil leaves: 7 pieces

4. To serve.