Violet 75 Cocktail

1 serving

5 minutes

The recipe was shared by the head bartender of the bar "Kotelnaya" Daniil Fainberg. A twist on the classic cocktail French 75: a mix of gin, violet liqueur, passion fruit syrup, lemon juice and prosecco turns out to be a light summer story, a practically alcoholic lemonade.

Energy value per serving

• Calories: 207.4
• Proteins: 0.4g
• Fats: 0g
• Carbohydrates: 23.6g

Ingredients

• Gin: 20 ml
• Violet liqueur: 40 ml
• Passion fruit syrup: 20 ml
• Lemon juice: 20 ml
• Prosecco: 100 ml

Cooking steps

1. Mix all ingredients in a shaker.

   Required ingredients:

   • Gin: 20 ml
   • Violet liqueur: 40 ml
   • Passion fruit syrup: 20 ml
   • Lemon juice: 20 ml
   • Prosecco: 100 ml

2. Add ice to the glass, a slice of lemon peel, and pour in the cocktail.

   Required ingredients:

   • Lemon juice: 20 ml