Tapuzino

1 serving

15 minutes

The recipe was shared with us by Yulia Tokmeninova, head barista at Dizengof 99.

Energy value per serving

• Calories: 79.8
• Proteins: 1g
• Fats: 0.2g
• Carbohydrates: 18.7g

Ingredients

• Espresso doppio: 35 ml
• Orange juice: 100 ml
• Sugar syrup: 15 ml

Cooking steps

1. Brew coffee.

   Required ingredients:

   • Espresso doppio: 35 ml

2. Fill a full glass with ice.

3. Pour fresh juice over ice, then add coffee and syrup.

   Required ingredients:

   • Orange juice: 100 ml
   • Espresso doppio: 35 ml
   • Sugar syrup: 15 ml