Mango Smoothie

4 servings

10 minutes

The main feature of the Vietnamese mango smoothie is a secret ingredient codenamed condensed milk, which was secretly transported and distributed throughout the country by Soviet soldiers.

Energy value per serving

• Calories: 133.5
• Proteins: 2.5g
• Fats: 2.8g
• Carbohydrates: 23.2g

Ingredients

• Thai Mango: 1 pc
• Condensed milk: 125 g
• Ice: 2 glass
• Sugar: to taste

Cooking steps

1. Prepare the ingredients.

2. Peel the mango and remove the pit.

   Required ingredients:

   • Thai Mango: 1 piece

3. Cut the mango into small cubes.

   Required ingredients:

   • Thai Mango: 1 piece

4. Put mango in the blender.

   Required ingredients:

   • Thai Mango: 1 piece

5. Add condensed milk.

   Required ingredients:

   • Condensed milk: 125 g

6. Add ice.

   Required ingredients:

   • Ice: 2 glasss

7. Blend everything together.

8. If needed, add sugar and blend the smoothie again.

   Required ingredients:

   • Sugar:  to taste

9. Pour into glasses.

10. Serve the smoothie immediately.