Kolasnitt (Toffee Cookies)

10 servings

40 minutes

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Kolasnitt is a traditional Swedish cookie with gooey caramel. The perfect accompaniment to fika, a social ritual that involves drinking coffee in an informal setting.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

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Ingredients

10servings

Butter

100 g

Sugar

100 g

Sugar syrup

20 ml

Wheat flour

250 g

Baking powder

1 teaspoon

Vanilla pod

0.5 piece

Cooking steps

1
Prepare the necessary ingredients.

2
Place softened butter in the mixer bowl.
Required ingredients:
1. Butter: 100 g

3
Add syrup to the butter.
Required ingredients:
1. Sugar syrup: 20 ml

4
Add sugar and mix all ingredients until smooth.
Required ingredients:
1. Sugar: 100 g

5
Add flour, baking powder, and vanilla seeds, and quickly knead the dough.
Required ingredients:
1. Wheat flour: 250 g
2. Baking powder: 1 teaspoon
3. Vanilla pod: 0.5 piece

6
Divide the dough into two parts and roll into sausages.

7
Place them on the baking tray.

8
Bake in an oven preheated to 175 degrees for about 10 minutes.

9
Cut the hot flatbreads into pieces about 2 cm wide at a slight angle.

10
Let it cool. Serve.