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Semolina porridge with vegetable broth

Name: Semolina porridge with vegetable broth
Total time: 45 min
Yield: 4
Ingredients: Semolina 100 g; Vegetable broth 500 ml; Butter 50 g; Sugar 1 teaspoon; Salt 0 to taste

4 servings

45 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving

Calories

190kcal

Proteins

2.9grams

Fats

10.7grams

Carbohydrates

21.5grams

Ingredients

4servings

Semolina

100

g

Vegetable broth

500

ml

Butter

50

g

Sugar

1

tsp

Salt

to taste

Cooking steps

1
Bring the vegetable broth to a boil, add salt and sugar, gradually sprinkle in semolina while stirring the porridge.
Required ingredients:
1. Vegetable broth: 500 ml
2. Salt: to taste
3. Sugar: 1 teaspoon
4. Semolina: 100 g

2
After it thickens, add butter.
Required ingredients:
1. Butter: 50 g

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