Semolina porridge with apple juice
2 servings
45 minutes
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
Calories372.6kcal
Proteins7.7grams
Fats14.3grams
Carbohydrates55.8grams
1
Bring the apple juice to a boil, gradually add semolina while stirring, then add butter, sugar, rinsed raisins, and lemon zest, and cook until the porridge is ready.
- Apple juice: 2 glasss
- Semolina: 2 tablespoons
- Butter: 1 tablespoon
- Sugar: 1 teaspoon
- Golden seedless raisins: 50 g
- Grated lemon zest: 50 g
2
Add an egg to the ready porridge and mix.
- Chicken egg: 1 piece
3
It can be served hot or cold with milk.
