Breakfast Tortillas with Bacon

1 serving

15 minutes

Tortillas for breakfast with bacon is a hearty and appetizing dish that combines crispy tortillas, aromatic fried bacon, and tender eggs. This recipe is inspired by the tradition of a quick and nutritious breakfast, blending Mexican tortillas with classic breakfast flavors. Garlic butter adds a subtle spicy note to the dish, while cheese and blue cheese sauce create a creamy texture. Pepper adds a light heat that enhances the flavor of each ingredient. This dish is perfect for morning awakening, energizing you and boosting your mood. It is served hot when the cheese has melted and the eggs remain tender and soft. A great choice for those who love tasty and quick breakfasts with rich flavors.

Energy value per serving

• Calories: 739.9
• Proteins: 35.3g
• Fats: 50.1g
• Carbohydrates: 36.7g

Ingredients

• Tortillas: 1 pc
• Bacon: 50 g
• Chicken egg: 2 pc
• Processed cheese sliced: 2 pc
• Cheese sauce: 30 g
• Garlic: 3 clove
• Salt: to taste
• Freshly ground black pepper: to taste

Cooking steps

1. Prepare the ingredients.

2. Peel the garlic.

   Required ingredients:

   • Garlic: 3 cloves

3. Crush the garlic with a chef's knife.

   Required ingredients:

   • Garlic: 3 cloves

4. Pour olive oil into the pan. Place it on high heat.

   Required ingredients:

   • Garlic: 3 cloves

5. Put garlic in the oil.

   Required ingredients:

   • Garlic: 3 cloves

6. Fry on both sides until golden brown.

   Required ingredients:

   • Garlic: 3 cloves

7. Remove the garlic and place bacon slices in garlic oil.

   Required ingredients:

   • Garlic: 3 cloves
   • Bacon: 50 g

8. Fry on both sides over high heat.

   Required ingredients:

   • Bacon: 50 g

9. Put the bacon aside.

   Required ingredients:

   • Bacon: 50 g

10. Remove excess oil with a napkin.

11. Place the tortillas in the skillet, reducing the temperature to minimum first.

    Required ingredients:

    • Tortillas: 1 piece

12. Add melted cheese on top.

    Required ingredients:

    • Processed cheese sliced: 2 pieces

13. Season with black pepper.

    Required ingredients:

    • Freshly ground black pepper:  to taste

14. Crack the eggs on top.

    Required ingredients:

    • Chicken egg: 2 pieces

15. To salt.

    Required ingredients:

    • Salt:  to taste

16. Cover with a lid.

17. Remove the lid as soon as the egg white sets.

18. Lay the bacon on one half.

    Required ingredients:

    • Bacon: 50 g

19. Spread with blue cheese sauce.

    Required ingredients:

    • Cheese sauce: 30 g

20. Fold the tortillas in half.

21. Serve the dish hot.