Berry puree

4 servings

30 minutes

Berry puree is a bright and aromatic treat rooted in the traditions of Russian cuisine, where fresh berries have always symbolized summer abundance. It is based on juicy raspberries and sweet strawberries, blended into a delicate texture with a light sugary accent. This puree captivates with its rich flavor, combining sour and sweet notes in a harmonious balance. Its versatility makes it an ideal addition to desserts, baked goods, morning cereals, or beverages. It is especially popular in children's nutrition due to its softness and natural composition. Berry puree is the taste of nature embodied in lightness and freshness.

Energy value per serving

• Calories: 44.3
• Proteins: 0.5g
• Fats: 0.3g
• Carbohydrates: 9.1g

Ingredients

• Strawberry: 75 g
• Raspberry: 180 g
• Sugar: 1 tbsp

Cooking steps

1. Prepare all the ingredients.

2. Blend raspberries, chopped strawberries, and sugar in a blender.

   Required ingredients:

   • Raspberry: 180 g
   • Strawberry: 75 g
   • Sugar: 1 tablespoon

3. Beat until it becomes a puree.

4. Strain through a sieve, squeezing out all the juice.

5. Ready to serve!