Cranberry and Apple Pie

8 servings

45 minutes

The recipe is taken from the magazine "Cakes and Pies. And also the best recipes for muffins, rolls, cakes and cookies.

Energy value per serving

• Calories: 494.1
• Proteins: 8.1g
• Fats: 19.8g
• Carbohydrates: 71.4g

Ingredients

• Wheat flour: 350 g
• Baking powder: 0.5 pc
• Salt: pinch
• Chicken egg: 2 pc
• Sugar: 250 g
• Butter: 100 g
• Sour cream: 50 g
• Milk: 100 ml
• Apple: 2 pc
• Frozen Cranberries: 100 g
• Walnuts: 70 g
• Vegetable oil: to taste

Cooking steps

1. Combine flour with baking powder and salt, then sift.

   Required ingredients:

   • Wheat flour: 350 g
   • Baking powder: 0.5 piece
   • Salt:  pinch

2. Combine eggs with sugar and beat with a mixer on medium speed.

   Required ingredients:

   • Chicken egg: 2 pieces
   • Sugar: 250 g

3. Add some warmed milk, butter, and sour cream to the egg mixture and mix.

   Required ingredients:

   • Milk: 100 ml
   • Butter: 100 g
   • Sour cream: 50 g

4. Combine the flour mixture with the egg-sour cream mixture and mix thoroughly.

   Required ingredients:

   • Wheat flour: 350 g
   • Chicken egg: 2 pieces
   • Butter: 100 g
   • Sour cream: 50 g
   • Milk: 100 ml

5. Wash the apples, dry them with a paper towel, cut them in half, and remove the core with the seeds.

   Required ingredients:

   • Apple: 2 pieces

6. Cut the apples into small, even cubes.

   Required ingredients:

   • Apple: 2 pieces

7. Chop the walnuts in a blender.

   Required ingredients:

   • Walnuts: 70 g

8. Combine apple cubes, cranberries, and nuts, and mix well.

   Required ingredients:

   • Apple: 2 pieces
   • Frozen Cranberries: 100 g
   • Walnuts: 70 g

9. Carefully mix the filling into the dough.

   Required ingredients:

   • Apple: 2 pieces
   • Frozen Cranberries: 100 g
   • Walnuts: 70 g

10. Preheat the oven to 180 degrees.

11. Grease the baking pan with vegetable oil.

    Required ingredients:

    • Vegetable oil:  to taste

12. Place the dough in a mold and bake for about 40 minutes.