L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Bread PuddingBritish cuisine
Paella dish
Chicken Waterzooi SoupBelgian cuisine
Paella dish
Club sandwichAmerican cuisine
Paella dish
Chicken cutletsRussian cuisine
Paella dish
African Maafe StewAfrican cuisine
Paella dish
Konigsberg KlopsyGerman cuisine

Speculyatius

6 servings

30 minutes

Spicy figured cookies.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
824.1
kcal
12.9g
grams
37.4g
grams
110.1g
grams
Ingredients
6servings
Wheat flour
500 
g
Baking powder
2 
tsp
Sugar
250 
g
Vanilla sugar
0.5 
tsp
Cardamom
 
to taste
Flavoring agent
1 
ml
Ground cloves
 
pinch
Cinnamon
1 
tsp
Butter
200 
g
Chicken egg
2 
pc
Nuts
100 
g
Cooking steps
  • 1

    Mix the dough: combine all dry ingredients, including nuts, and add eggs. Cut the butter into pieces, distribute evenly on the dough, sprinkle with flour on top, and quickly knead. The dough should be smooth and not stick to your hands. It can be refrigerated for a while.

    Required ingredients:
    1. Wheat flour500 g
    2. Baking powder2 teaspoons
    3. Sugar250 g
    4. Vanilla sugar0.5 teaspoon
    5. Cardamom to taste
    6. Flavoring agent1 ml
    7. Ground cloves pinch
    8. Cinnamon1 teaspoon
    9. Butter200 g
    10. Chicken egg2 pieces
    11. Nuts100 g
  • 2

    Roll out the prepared dough thinly and cut out shapes with a knife or molds, preferably stars and animals. If using wooden molds, press the dough into a floured mold, then cut off the excess dough and pop the cookies out of the molds.

  • 3

    Grease the baking tray with fat or oil, place the raw cookies on it, and put it in a preheated oven at 190 degrees. Bake for no more than ten minutes.

    Required ingredients:
    1. Butter200 g
  • 4

    Cool down and sprinkle with powdered sugar.

    Required ingredients:
    1. Sugar250 g

Similar recipes