Chocolate sausage

10 servings

40 minutes

Chocolate sausage is Russian nostalgia from childhood. You can add any nuts, not just walnuts.

Energy value per serving

• Calories: 472.5
• Proteins: 6.6g
• Fats: 30.4g
• Carbohydrates: 45.8g

Ingredients

• Butter: 180 g
• Cocoa powder: 3 tbsp
• Sugar: 130 g
• Walnuts: 150 g
• Cookie: 400 g
• Milk: 150 ml

Cooking steps

1. Prepare the necessary ingredients.

2. Melt the butter in a saucepan.

   Required ingredients:

   • Butter: 180 g

3. Add sugar, pour in milk. Add cocoa to the butter mixture. Mix well.

   Required ingredients:

   • Sugar: 130 g
   • Milk: 150 ml
   • Cocoa powder: 3 tablespoons

4. Chop the nuts finely.

   Required ingredients:

   • Walnuts: 150 g

5. Crush the cookies as well.

   Required ingredients:

   • Cookie: 400 g

6. Add crushed nuts to the cookie dough. Mix well.

   Required ingredients:

   • Cookie: 400 g
   • Walnuts: 150 g

7. Pour in the cocoa mixture. Stir. Refrigerate for half an hour (optional).

   Required ingredients:

   • Cocoa powder: 3 tablespoons
   • Milk: 150 ml

8. Stretch the plastic wrap. Spread the prepared mixture in a layer.

9. Shape into a sausage. Wrap in foil. Send to the freezer until solid.

10. Unpack the ready sausage and slice it.