Light Creme Brulee

3 servings

30 minutes

You can also watch the recipe on the Domashny TV channel in the "Light Recipes" program at 17:45 on Saturdays.

Energy value per serving

• Calories: 477.3
• Proteins: 10.5g
• Fats: 40.3g
• Carbohydrates: 17.5g

Ingredients

• Cream 22%: 300 ml
• Sugar: 20 g
• Brown sugar: 2 tsp
• Butter: 50 g
• Chicken egg: 3 pc
• Vanillin: pinch

Cooking steps

1. First, we heat the cream until hot. Then we take 3 egg yolks, add sugar and vanillin, whisk until smooth, and start pouring in the hot cream while mixing with a whisk. We pour into ceramic cups.

   Required ingredients:

   • Cream 22%: 300 ml
   • Chicken egg: 3 pieces
   • Sugar: 20 g
   • Vanillin:  pinch

2. Pour hot water into a large tray and place the cups with crème brûlée in it. Bake the crème brûlée in the oven for 25 minutes at 150 degrees.

3. Before serving, sprinkle with brown sugar and torch with a gas burner to create caramel. If you don't have a gas burner, you can sprinkle with sugar and place in the oven at the highest temperature for a short time.

   Required ingredients:

   • Brown sugar: 2 teaspoons