Honey Ranch BBQ Sauce for Grilled Pork
4 servings
30 minutes
This barbecue sauce with ranch dressing and honey is a true find for American cuisine lovers. Its rich flavor combines the sweetness of honey, the creamy softness of ranch dressing, and the spiciness of mustard, creating a harmonious complement to juicy grilled pork. The barbecue sauce provides smoky and tomato notes as a base, while ranch adds a slightly spicy creaminess. Historically, such sauces originated in the southern states of the USA, where barbecue is not just food but a whole culture. This sauce is perfect for marinating meat or as a final glaze, making each serving rich and aromatic. Serve it with golden-brown meat straight off the grill and enjoy the classic taste of American barbecue.

1
In a small saucepan, mix barbecue sauce, ranch sauce, honey, and mustard. Bring to a boil, reduce heat, and simmer, stirring, for 20 minutes.
- Barbecue sauce: 500 g
- Ranch sauce: 30 g
- Honey: 2.5 tablespoons
- Dry mustard: 0.5 teaspoon









