Caprese sandwich with sauce

1 serving

20 minutes

The Caprese sandwich with sauce is a refined blend of Italian classics and culinary experiments. The recipe features fresh basil, tender mozzarella, and sweet cherry tomatoes that provide a harmonious flavor reminiscent of the famous Caprese salad. The main highlight is the sauce made from mayonnaise and honey, giving the sandwich a light sweetness and creamy texture. White bread infused with the aroma of brie cheese is gently toasted to a golden crust, creating an appetizing combination of softness and crunch. This sandwich is perfect for a light breakfast, picnic, or elegant appetizer at a party. It is versatile and can win the hearts of European cuisine lovers, offering a rich and balanced taste in every bite.

Energy value per serving

• Calories: 767.6
• Proteins: 32.5g
• Fats: 57.9g
• Carbohydrates: 41.7g

Ingredients

• Mayonnaise: 2 tbsp
• Honey: 2 tbsp
• White bread: 2 pc
• Brie cheese: 50 g
• Basil: 1 bunch
• Cherry tomatoes: 5 pc
• Mozzarella cheese: 90 g
• Butter: 2 tbsp

Cooking steps

1. Mix mayonnaise and honey.

   Required ingredients:

   • Mayonnaise: 2 tablespoons
   • Honey: 2 tablespoons

2. Spread on a thin slice of bread.

   Required ingredients:

   • White bread: 2 pieces

3. Spread brie cheese on the other side.

   Required ingredients:

   • Brie cheese: 50 g

4. Place basil and halved tomatoes on top.

   Required ingredients:

   • Basil: 1 bunch
   • Cherry tomatoes: 5 piece

5. Add sliced mozzarella.

   Required ingredients:

   • Mozzarella cheese: 90 g

6. Join two pieces of bread.

7. Grill or fry in an oiled pan.

   Required ingredients:

   • Butter: 2 tablespoons