Toasts with brie, apples and fresh berries

1 serving

5 minutes

Toast with brie, apples, and fresh berries is a refined combination of flavors born in European cuisine. The delicate creamy brie cheese melts on hot toasted bread, creating a soft texture that perfectly contrasts with the crispy slices of fresh apple. Sweet berries add juiciness and freshness, while the jam completes the composition with a light fruity sweetness. This recipe is a great choice for a morning breakfast or a light snack that can provide a sense of gastronomic pleasure and aristocratic charm. It pairs perfectly with a cup of aromatic tea or coffee.

Energy value per serving

• Calories: 388
• Proteins: 17.2g
• Fats: 13.4g
• Carbohydrates: 50.4g

Ingredients

• Brie cheese: 50 g
• Black bread: 3 pc
• Apple: 1 pc
• Jam: to taste
• Fresh berries: to taste

Cooking steps

1. Peel the apples and slice them into round wedges.

   Required ingredients:

   • Apple: 1 piece

2. Toast the bread in the toaster.

   Required ingredients:

   • Black bread: 3 pieces

3. Place slices of brie on bread and slightly melt in the microwave or on the grill.

   Required ingredients:

   • Brie cheese: 50 g

4. Dip apple slices and berries into soft brie.

   Required ingredients:

   • Apple: 1 piece
   • Fresh berries:  to taste

5. Add jam to taste.

   Required ingredients:

   • Jam:  to taste