Sandwich with cheese and tomato or cucumber

1 serving

10 minutes

A sandwich with cheese and tomato or cucumber is a simple yet elegant dish of Russian cuisine that embodies the harmony of flavors and textures. Tender white bread soaked in butter creates a soft base, while fresh lettuce adds juiciness and crunch. The main highlight is the cheese—its rich flavor perfectly complements the sweet tang of the tomato or the refreshing lightness of the cucumber. This sandwich is a versatile snack suitable for a light breakfast or a quick bite during the day. It is easy to prepare and surprises with its balanced simplicity, leaving a feeling of freshness and satisfaction after each bite.

Energy value per serving

• Calories: 374.7
• Proteins: 15.1g
• Fats: 20.8g
• Carbohydrates: 31.3g

Ingredients

• White bread: 50 g
• Butter: 10 g
• Cheese: 40 g
• Tomatoes: 1 pc
• Green salad: to taste
• Cucumbers: 1 pc

Cooking steps

1. A piece of white bread is spread with a thin layer of butter, and a leaf of lettuce is placed on top, slightly hanging over the bread.

   Required ingredients:

   • White bread: 50 g
   • Butter: 10 g
   • Green salad:  to taste

2. A piece of hard or processed cheese is placed on a lettuce leaf, and on top, a piece of tomato or peeled cucumber.

   Required ingredients:

   • Cheese: 40 g
   • Tomatoes: 1 piece
   • Cucumbers: 1 piece