Crab stick salad with tomatoes and garlic

2 servings

10 minutes

This salad of crab sticks with tomatoes and garlic is a simple yet exquisite dish of European cuisine. Bright, juicy tomatoes add freshness, while tender crab sticks provide a light sea aroma. Garlic adds spiciness and enhances the taste sensations, while mayonnaise binds the ingredients into a harmonious composition. The ease of preparation makes this salad ideal for a quick dinner or festive table. It can be served as a standalone dish or as an appetizer. It pairs excellently with white wine or fresh crispy toasts. This salad is a true find for lovers of simple yet refined flavors!

Energy value per serving

• Calories: 98
• Proteins: 6.8g
• Fats: 1.2g
• Carbohydrates: 15.2g

Ingredients

• Tomatoes: 250 g
• Mayonnaise: to taste
• Crab sticks: 200 g
• Garlic: to taste
• Salt: to taste
• Ground black pepper: to taste

Cooking steps

1. Mix crab sticks, diced tomatoes (remove the center), julienned, and finely chopped garlic.

   Required ingredients:

   • Crab sticks: 200 g
   • Tomatoes: 250 g
   • Garlic:  to taste

2. Add salt and pepper. Dress with mayonnaise and mix.

   Required ingredients:

   • Salt:  to taste
   • Ground black pepper:  to taste
   • Mayonnaise:  to taste