L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Angel sponge cakeAmerican cuisine
Paella dish
Viennese chickenAustrian cuisine
Paella dish
Beetroot PkhaliGeorgian cuisine
Paella dish
PancakesRussian cuisine
Paella dish
Finnish stew TillilihaFinnish cuisine
Paella dish
Spaghetti AmatricianaItalian cuisine
Paella dish
Lenten Cabbage PieRussian cuisine
Paella dish
Fisherman's PieBritish cuisine
Paella dish
Wonton SoupChinese cuisine

Apples baked with rice filling

5 servings

25 minutes

Baked apples with rice filling are a refined dessert of European cuisine, combining simplicity of preparation with exquisite taste. The history of this dish originates from the traditions of baking fruits, a popular method for preserving their tenderness and rich flavor. The sweet rice filling, soaked in cream, is enriched with the aroma of vanilla sugar and a hint of turmeric spice. Added grapes provide juiciness, while crushed peanuts add a pleasant crunch. Lemon juice preserves the freshness of the apples, complementing them with a light acidity. This dessert is perfect as an independent treat or a light finish to a meal when served with a cup of fragrant tea.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
195.3
kcal
3.2g
grams
4.3g
grams
35.2g
grams
Ingredients
5servings
Apple
5 
pc
Lemon juice
1 
tbsp
Rice
4 
tbsp
Grape
100 
g
Roasted peanuts
20 
g
Cream 15%
50 
ml
Brown sugar
 
to taste
Turmeric
 
pinch
Vanilla sugar
 
to taste
Cooking steps
  • 1

    Boil the rice in the usual way beforehand. Soak the cooked rice in cream.

    Required ingredients:
    1. Rice4 tablespoons
    2. Cream 15%50 ml
  • 2

    Cut the grapes and remove the seeds before adding them to the rice.

    Required ingredients:
    1. Grape100 g
  • 3

    Chop the peeled peanuts and add them to the filling. Also add sugar and turmeric.

    Required ingredients:
    1. Roasted peanuts20 g
    2. Brown sugar to taste
    3. Turmeric pinch
  • 4

    After that, wash the apples and remove the core.

    Required ingredients:
    1. Apple5 piece
  • 5

    Sprinkle them with lemon juice, arrange in dessert cups, and place the filling inside. Sprinkle sugar on top.

    Required ingredients:
    1. Lemon juice1 tablespoon
    2. Brown sugar to taste
  • 6

    Bake for 15-20 minutes at 180 degrees.

Similar recipes