Chicken wings in orange sauce

6 servings

60 minutes

Chicken wings in orange sauce are a harmony of vibrant Eastern flavors and tender texture. This recipe draws inspiration from Chinese cuisine, where citrus is often paired with meat to create a balance of sweetness, acidity, and rich aroma. Orange juice adds freshness to the wings, while grated zest enhances the fruity notes. A delicate mayonnaise with garlic and cheese forms a delicious crust, and potatoes baked with onions complement the dish with softness and rich flavor. This dish is perfect for a family dinner or festive table, surprising with the depth of flavor combinations and appetizing aroma.

Energy value per serving

• Calories: 877.8
• Proteins: 46.4g
• Fats: 66.6g
• Carbohydrates: 25.2g

Ingredients

• Chicken wings: 1000 g
• Oranges: 2 pc
• Mayonnaise: 300 g
• Garlic: 3 clove
• Cheese: 250 g
• Potato: 500 g
• Onion: 1 head
• Salt: pinch
• Ground black pepper: pinch

Cooking steps

1. Sprinkle the wings with orange juice. Let them sit for a while.

   Required ingredients:

   • Oranges: 2 pieces

2. Mix mayonnaise, grated garlic, finely grated cheese, and the zest of 1 orange. Use this mixture to coat the wings.

   Required ingredients:

   • Mayonnaise: 300 g
   • Garlic: 3 cloves
   • Cheese: 250 g
   • Oranges: 2 pieces

3. Peel the potatoes, slice them into rounds, and place them in a greased baking dish.

   Required ingredients:

   • Potato: 500 g
   • Chicken wings: 1000 g
   • Salt:  pinch
   • Ground black pepper:  pinch

4. Add the onion, sliced into half rings.

   Required ingredients:

   • Onion: 1 head

5. Salt and pepper.

   Required ingredients:

   • Salt:  pinch
   • Ground black pepper:  pinch

6. Place the wings on top. Spread the remaining mixture over the potatoes.

   Required ingredients:

   • Chicken wings: 1000 g
   • Mayonnaise: 300 g
   • Garlic: 3 cloves
   • Cheese: 250 g
   • Oranges: 2 pieces

7. Bake in a preheated oven.