Marinated grill sausages

4 servings

35 minutes

Marinated sausages for grilling are a true embodiment of American culinary ingenuity, where simple ingredients transform into a vibrant culinary masterpiece. The combination of sweet honey, tangy lemon juice, and aromatic cumin gives the sausages a rich flavor that unfolds after grilling. Wrapped in crispy smoked bacon, they become even juicier and more appetizing. Perfect for cozy evenings outdoors or lively barbecues with friends. This recipe is not just a dish but a true atmosphere of summer relaxation and flavor enjoyment!

Energy value per serving

• Calories: 941.4
• Proteins: 27.4g
• Fats: 87.9g
• Carbohydrates: 12.8g

Ingredients

• Honey: 60 g
• Lemon juice: 15 ml
• Pork sausages: 18 pc
• Ground cumin: 15 g
• Smoked bacon: 18 pc

Cooking steps

1. Mix honey, lemon juice, and cumin. Place the sausages in the marinade and let them sit for 10 minutes.

   Required ingredients:

   • Honey: 60 g
   • Lemon juice: 15 ml
   • Ground cumin: 15 g
   • Pork sausages: 18 pieces

2. Wrap each sausage in a piece of bacon.

   Required ingredients:

   • Pork sausages: 18 pieces
   • Smoked bacon: 18 pieces

3. Preheat the grill and grill the sausages for about 20 minutes, turning occasionally.

   Required ingredients:

   • Pork sausages: 18 pieces