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Vegetable stew with meat

1 serving

25 minutes

Vegetable stew with meat is a true embodiment of the richness and diversity of Caucasian cuisine. It combines the tenderness of pork, the juiciness of eggplants and sweet peppers, as well as the aroma of spices and garlic. The recipe for this dish is rooted in the traditions of Caucasian hospitality, where slow cooking reveals the depth of flavor. Oil gives the stew a velvety texture, while spices create a rich bouquet of aromas. This dish is perfect for a cozy family dinner or a festive table. The vegetables and meat infused with spices offer a rich and harmonious taste that warms and delights. It can be served with flatbreads or fresh herbs, complemented by traditional sauces from the region. Vegetable stew with meat is not just food but a symbol of warmth and generosity in Caucasian cuisine.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
788.1
kcal
39.6g
grams
48.2g
grams
51.5g
grams
Ingredients
1serving
Eggplants
1 
pc
Tomatoes
1 
pc
Pork tenderloin
150 
g
Onion
1 
head
Garlic
6 
clove
Sweet pepper
0.5 
pc
Olive oil
1 
tbsp
Butter
20 
g
Sea salt
 
to taste
Spices for meat
1 
tsp
Ground black pepper
0.5 
tsp
Ground dried onion
1 
tbsp
Cooking steps
  • 1

    Cut the eggplant into large cubes.

    Required ingredients:
    1. Eggplants1 piece
  • 2

    Chop the pepper into large pieces.

    Required ingredients:
    1. Sweet pepper0.5 piece
  • 3

    Cut the onion into large pieces as well.

    Required ingredients:
    1. Onion1 head
  • 4

    Melt two types of oil in a pan.

    Required ingredients:
    1. Olive oil1 tablespoon
    2. Butter20 g
  • 5

    Chop the garlic coarsely.

    Required ingredients:
    1. Garlic6 cloves
  • 6

    Cut the meat into cubes.

    Required ingredients:
    1. Pork tenderloin150 g
  • 7

    Place meat and onion in heated oil. Set to medium heat. Fry for 3-4 minutes.

    Required ingredients:
    1. Pork tenderloin150 g
    2. Onion1 head
  • 8

    Add eggplant.

    Required ingredients:
    1. Eggplants1 piece
  • 9

    Add pepper.

    Required ingredients:
    1. Ground black pepper0.5 teaspoon
  • 10

    Add spices for the meat. Mix and simmer for about 5 minutes.

    Required ingredients:
    1. Spices for meat1 teaspoon
  • 11

    Add sweet pepper.

    Required ingredients:
    1. Sweet pepper0.5 piece
  • 12

    Cut the tomatoes and add salt.

    Required ingredients:
    1. Tomatoes1 piece
    2. Sea salt to taste
  • 13

    Add tomatoes in 5 minutes.

    Required ingredients:
    1. Tomatoes1 piece
  • 14

    Add dried onion, mix and simmer for 5 minutes.

    Required ingredients:
    1. Ground dried onion1 tablespoon
  • 15

    Add garlic. Stir.

    Required ingredients:
    1. Garlic6 cloves
  • 16

    After 2-3 minutes, transfer to a plate and serve.

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