Smoked chicken salad with pineapple

6 servings

15 minutes

Smoked chicken salad with pineapples is a harmonious blend of the savory taste of smoked meat and the sweetness of pineapple, enriched with the tender texture of ham and the aroma of curry. This recipe comes from European cuisine, where the balance of flavors and simplicity of preparation are valued. Pineapple adds freshness and a light fruity note, while mayonnaise binds the ingredients together, creating a creamy consistency. This salad is perfect for a festive table or a light dinner, offering rich flavor and original presentation. The sweet-salty contrast makes it a favorite dish for those who appreciate unusual gastronomic combinations.

Energy value per serving

• Calories: 295.7
• Proteins: 25.4g
• Fats: 17.5g
• Carbohydrates: 9.3g

Ingredients

• Smoked chicken: 400 g
• Canned pineapple: 1 jar
• Ham: 300 g
• Curry: to taste
• Salt: to taste
• Mayonnaise: to taste

Cooking steps

1. Remove the skin from the smoked chicken and chop it finely. Place it in a salad bowl.

   Required ingredients:

   • Smoked chicken: 400 g

2. Finely chop the canned pineapples and ham. Add to the salad bowl with the chicken.

   Required ingredients:

   • Canned pineapple: 1 jar
   • Ham: 300 g

3. Mix the ingredients, season with curry, salt, and mayonnaise, and stir.

   Required ingredients:

   • Curry:  to taste
   • Salt:  to taste
   • Mayonnaise:  to taste