Vegetable stew with Dorblu cheese and Parmesan

2 servings

15 minutes

Vegetable stew with Dorblu and Parmesan cheese is an exquisite dish of French cuisine that combines the freshness of vegetables with the creamy tenderness of blue cheese. This recipe has roots in the tradition of French stews where flavor harmony plays a key role. Brussels sprouts, beans, and sweet Ramiro peppers fill the dish with a rich aroma while butter adds softness. The spiciness of chili pepper and the depth of soy sauce highlight the rich taste of Dorblu that melts to create a velvety texture. The finishing touch is Parmesan which adds a light nutty note. This stew is perfect as a standalone dish or as a side to meat or fish. It is served hot to allow the cheese to fully reveal its flavor while sesame adds a pleasant crunch, completing the gastronomic pleasure.

Energy value per serving

• Calories: 394.9
• Proteins: 16.9g
• Fats: 30.3g
• Carbohydrates: 14.4g

Ingredients

• Brussels sprouts: 75 g
• Green beans: 200 g
• Ramiro pepper: 1 pc
• Leek: 0.3 pc
• Butter: 2 tbsp
• Dorblu cheese: 10 g
• Parmesan cheese: 25 g
• Soy sauce: 5 tbsp
• Chili pepper flakes: to taste
• Black sesame seeds: 1 tsp
• White sesame seeds: 1 tbsp

Cooking steps

1. Cut the ramiro pepper into rings.

   Required ingredients:

   • Ramiro pepper: 1 piece

2. Cut the leek into rings as well.

   Required ingredients:

   • Leek: 0.3 piece

3. Heat the pan and add butter.

   Required ingredients:

   • Butter: 2 tablespoons

4. Add Brussels sprouts.

   Required ingredients:

   • Brussels sprouts: 75 g

5. Stir after 3-4 minutes.

6. Add beans.

   Required ingredients:

   • Green beans: 200 g

7. Season with chili pepper.

   Required ingredients:

   • Chili pepper flakes:  to taste

8. Stir after 2-3 minutes.

9. Add onion and pepper. Mix.

   Required ingredients:

   • Ramiro pepper: 1 piece
   • Leek: 0.3 piece

10. After 2 minutes, reduce the heat and pour in the soy sauce.

    Required ingredients:

    • Soy sauce: 5 tablespoon

11. Add sesame.

    Required ingredients:

    • White sesame seeds: 1 tablespoon

12. Add small slices of Dorblu cheese.

    Required ingredients:

    • Dorblu cheese: 10 g

13. Grate the Parmesan cheese on a coarse grater and sprinkle it on top.

    Required ingredients:

    • Parmesan cheese: 25 g

14. Remove from heat and cover with a lid.

15. Once the cheese melts, remove the lid and sprinkle with black sesame seeds.

    Required ingredients:

    • Black sesame seeds: 1 teaspoon