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EasyCook
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Mocha with spices

6 servings

30 minutes

Spiced mocha is a fragrant drink that combines the rich flavor of coffee with the warmth of cinnamon and nutmeg. Its roots trace back to European coffee traditions, where spices were often used to add depth to the flavor. The velvety texture of milk and chocolate syrup makes this drink particularly cozy, while vanilla adds a soft sweetness. An ideal choice for cool evenings or morning refreshment, this mocha offers a harmony of spicy and sweet notes. Whipped cream adds airiness and sophistication, turning each cup into a true ritual of enjoyment. Served hot, it pairs best with crispy cookies or chocolate-based desserts.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
116.1
kcal
2.4g
grams
2.7g
grams
20.4g
grams
Ingredients
6servings
Ground coffee
0.5 
glass
Ground cinnamon
1.5 
tsp
Ground nutmeg
0.5 
tsp
Water
5 
glass
Milk
1 
glass
Brown sugar
0.3 
glass
Chocolate syrup
0.3 
glass
Vanilla extract
1 
tsp
Whipped cream
 
to taste
Cooking steps
  • 1

    In the coffee maker, add coffee, cinnamon, and nutmeg, pour in water, and brew the coffee as instructed (you can use any coffee maker, turk, or French press).

    Required ingredients:
    1. Ground coffee0.5 glass
    2. Ground cinnamon1.5 teaspoon
    3. Ground nutmeg0.5 teaspoon
    4. Water5 glass
  • 2

    In a small saucepan, mix milk, sugar, and chocolate syrup. Place on low heat and stir until the sugar dissolves. Add brewed coffee and vanilla. Pour into glasses and top with whipped cream.

    Required ingredients:
    1. Milk1 glass
    2. Brown sugar0.3 glass
    3. Chocolate syrup0.3 glass
    4. Ground coffee0.5 glass
    5. Vanilla extract1 teaspoon
    6. Whipped cream to taste

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