Recipe Catalog

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Rice porridge with pumpkin in chicken brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
8
7
90

Rice porridge with chicken in chicken brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
23
6
45

Rice porridge with turkey in chicken brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
8
4
45

Rice porridge with vegetable broth, broccoli and spicy herbsRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
12
4
45

Corn porridge with chicken broth and herbsRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
10
4
45

Rice porridge with vegetable brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
7
4
45

Rice porridge with pike perch in fish brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
9
4
60

Rice porridge with squid in fish brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
10
4
45

Rice porridge with fish and zucchini in fish brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
19
6
45

Barley porridge with chicken and dried fruits in chicken brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
20
6
45

Millet porridge with chicken and nuts in chicken brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
13
4
45

Chicken broth with rice and herbsRussian cuisine | Main courses
Easy to make and digestible soup for every day.
7
4
60

Chicken broth with rice and eggsEuropean cuisine | Broths
Chicken broth with rice and eggs is a classic dish of European cuisine, symbolizing home comfort and care. Its history dates back to ancient times when aromatic broth was considered not only nutritious but also healing food. Tender chicken meat infused with the aromas of shallots, celery, and carrots pairs beautifully with fluffy rice, creating a harmony of flavors. Boiled eggs add softness and richness, while fresh dill gives the dish a spring freshness. This broth is an ideal choice for restoring strength, warming in cold weather, and easy on digestion. It suits both family dinners and as comfort food that provides a sense of warmth and tranquility.
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10
6
250

Millet porridge in chicken brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
8
12
60

Corn porridge with cauliflower in chicken brothRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
15
4
45