Recipe Catalog

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Crumbly rice porridge with strawberries and condensed milkRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Rice porridge casserole with strawberries and condensed milkRussian cuisine | Breakfast
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Rice porridge with condensed milkRussian cuisine | Breakfast
Someone's favorite since kindergarten, and someone else's recollection of it with discontent, rice porridge can and should be delicious. This recipe will be appreciated by those with a sweet tooth, especially children. For rice porridge, use regular and condensed milk. Rice is the kind that absorbs juices better. Therefore, steamed rice will not do, but arborio or regular Krasnodar rice is just right. For a more dietary option, add cane sugar instead of condensed milk, but increase the amount of pasteurized milk. Oranges can be replaced with apples and the finished porridge can be sprinkled with cinnamon. To prevent the rice porridge from burning, keep an eye on it and stir constantly.
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Rice porridge with condensed milkRussian cuisine | Main courses
Rice porridge with condensed milk is a cozy breakfast from Russian cuisine that brings warmth and tenderness from the first spoonful. The dish's history traces back to traditional dairy porridges that have been prepared on Russian tables for centuries, but the addition of condensed milk has turned it into something special. The creamy-sweet flavor envelops you, while the velvety texture of the rice makes the porridge incredibly tender. Perfect for morning enjoyment and as a nutritious dish for both children and adults. This recipe embodies simplicity and comfort, and its ease of preparation makes it a favorite choice for those who appreciate delicate sweetness in every spoonful.
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Crumbly sweet rice porridge with milkRussian cuisine | Breakfast
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Milk rice porridge with strawberriesRussian cuisine | Breakfast
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Cheesecakes with condensed milk, strawberries and lavenderBulgarian cuisine | Breakfast
Syrniki with condensed milk, strawberries, and lavender is an exquisite dessert with Bulgarian roots that combines the tenderness of cottage cheese, the sweetness of condensed milk, and the refined floral note of lavender. Lavender used in Bulgarian cuisine gives syrniki an elegant aroma, creating an atmosphere of a countryside breakfast in a summer garden. Juicy pieces of strawberries add freshness and a slight tartness, harmoniously balancing the sweetness of the dough. Baking gives syrniki an appetizing golden crust while keeping them soft inside. Serving them with condensed milk makes the taste rich and delicate. These syrniki are perfect for a morning meal or cozy tea time, filling the day with aromas of summer and traditional Bulgarian cuisine.
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Lenten crumbly rice porridge with vegetablesRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Rice and oatmeal crumbly porridgeRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Crumbly rice porridge in vegetable oilRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Crumbly rice porridge with greensRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Crumbly rice porridge "Special"Russian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Crumbly rice porridge with garlicRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Crumbly rice porridge with raspberry leaves and carrotsRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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Crumbly rice porridge with cabbage and mushroomsRussian cuisine | Main courses
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
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45