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Chicken soup with cauliflower

12 servings

120 minutes

Yield - 4 l, one serving - 330 ml.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
148.4
kcal
21.8g
grams
1.9g
grams
12.1g
grams
Ingredients
12servings
Chicken breast
1000 
g
Water
2000 
ml
Cauliflower
500 
g
Potato
500 
g
Carrot
1 
pc
Onion
1 
head
Tomatoes
1 
pc
Garlic
 
to taste
Basil
 
to taste
Salt
 
pinch
Cooking steps

  • 1

    Boil the chicken with onion and carrot.

    Required ingredients:
    1. Chicken breast: 1000 g
    2. Onion: 1 head
    3. Carrot: 1 piece

  • 2

    Chop the vegetables and add them to the chicken. Cook for 20 minutes.

    Required ingredients:
    1. Cauliflower: 500 g
    2. Potato: 500 g
    3. Tomatoes: 1 piece
    4. Garlic:  to taste
    5. Basil:  to taste
    6. Salt:  pinch

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