Hot Peanut Sauce

6 servings

10 minutes

Spicy peanut sauce is a vibrant and flavorful sauce inspired by American cuisine. It combines the creamy texture of peanut butter, the refreshing tang of lime juice, and the richness of soy sauce with a hint of sweetness from brown sugar. The heat comes from Tabasco, while fresh cilantro and green onions add aromatic freshness. This sauce pairs perfectly with grilled meats, vegetables, or noodles, making any dish more expressive and zesty. With a balanced combination of ingredients, it not only enhances the flavors of dishes but also adds depth to them. Easy to prepare yet rich in taste, this sauce will become an essential element for culinary experiments.

Energy value per serving

• Calories: 166.5
• Proteins: 0.6g
• Fats: 15.4g
• Carbohydrates: 6.8g

Ingredients

• Fresh cilantro (coriander): 5 g
• Peanut butter: 0.5 glass
• Water: 0.3 glass
• Lime juice: 3 tbsp
• Ketchup: 2 tbsp
• Soy sauce: 1 tbsp
• Brown dark sugar: 1 tbsp
• Green onions: 10 g
• TABASCO®: 1.5 tsp
• Garlic: 1 clove

Cooking steps

1. Finely chop cilantro, onion, and garlic. Boil the water.

   Required ingredients:

   • Fresh cilantro (coriander): 5 g
   • Green onions: 10 g
   • Garlic: 1 clove
   • Water: 0.3 glass

2. In a small bowl, whisk together peanut butter and hot water. Add all other ingredients, mix, and transfer to a serving plate.

   Required ingredients:

   • Peanut butter: 0.5 glass
   • Water: 0.3 glass
   • Lime juice: 3 tablespoons
   • Ketchup: 2 tablespoons
   • Soy sauce: 1 tablespoon
   • Brown dark sugar: 1 tablespoon
   • TABASCO®: 1.5 teaspoon