Light salad with feta cheese

4 servings

15 minutes

A light salad with feta cheese is a fresh and nutritious snack option that combines the tenderness of chicken meat, the salty taste of feta, and the juiciness of cucumbers. This salad, popular in European cuisine, reflects Mediterranean dietary traditions where feta cheese is an important component. The refreshing taste of cucumbers complements the softness of chicken, while corn adds sweet notes to the dish. Mayonnaise ensures harmony of flavors by uniting the ingredients into a whole. This salad is perfect for a light snack or as an accompaniment to main dishes. Easy to prepare, it is an excellent choice for those who appreciate taste and convenience.

Energy value per serving

• Calories: 407.2
• Proteins: 24.6g
• Fats: 27.8g
• Carbohydrates: 14.2g

Ingredients

• Feta cheese: 200 g
• Grilled chicken: 200 g
• Canned corn: 200 g
• Cucumbers: 4 pc
• Mayonnaise: 3 tbsp
• Green: to taste

Cooking steps

1. Prepare all the ingredients.

2. Peel the cucumbers.

   Required ingredients:

   • Cucumbers: 4 pieces

3. Cut the cheese, cucumbers, and chicken into cubes.

   Required ingredients:

   • Feta cheese: 200 g
   • Grilled chicken: 200 g
   • Cucumbers: 4 pieces

4. Add corn, add greens, and dress with mayonnaise.

   Required ingredients:

   • Canned corn: 200 g
   • Green:  to taste
   • Mayonnaise: 3 tablespoons