Cocktail "Rosso-tonic"

1 serving

5 minutes

The 'Rosso-Tonic' cocktail is an elegant and refreshing drink that combines the noble taste of red vermouth with playful bubbles of tonic. Its origin is linked to European bar culture, where vermouth is a symbol of refined aperitif. The deep ruby color and rich herbal notes of red vermouth harmoniously complement the bitter freshness of tonic, while a slice of orange adds citrus brightness to the cocktail. This drink is perfect for a leisurely evening in a cozy atmosphere or as a stylish aperitif before dinner. The simplicity of preparation makes 'Rosso-Tonic' a great choice for those who appreciate the balance of flavors and the aesthetics of cocktail presentation.

Energy value per serving

• Calories: 82.8
• Proteins: 0g
• Fats: 0g
• Carbohydrates: 9g

Ingredients

• Red vermouth: 60 ml
• Tonic: to taste
• Oranges: to taste

Cooking steps

1. Take a highball glass and fill it with ice to the top.

2. Pour red vermouth.

   Required ingredients:

   • Red vermouth: 60 ml

3. Then fill the highball with tonic to the top. Garnish with a slice of orange.

   Required ingredients:

   • Tonic:  to taste
   • Oranges:  to taste