Semolina porridge

4 servings

15 minutes

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Semolina porridge is a dietary dish that has a beneficial effect on the digestive system. To make the porridge tender and lump-free, add semolina in a thin stream, stirring constantly. Nuts, berries and dried fruits will help add flavor.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

0kcal0grams0grams0grams

Ingredients

4servings

Milk

300 ml

Water

500 ml

Semolina

60 g

Butter

80 g

Sugar

20 g

Salt

to taste

Cooking steps

1
Prepare the necessary ingredients.

2
Pour water into the pot.
Required ingredients:
1. Water: 500 ml

3
Add milk. Place on the heat and bring to a boil.
Required ingredients:
1. Milk: 300 ml

4
Add salt.
Required ingredients:
1. Salt: to taste

5
Add sugar.
Required ingredients:
1. Sugar: 20 g

6
While constantly stirring, pour semolina into the pot in a thin stream.
Required ingredients:
1. Semolina: 60 g

7
Boil for 5 minutes, stirring constantly, until the grains swell.

8
Turn off the fire, add butter.
Required ingredients:
1. Butter: 80 g

9
Whisk the porridge.

10
Serve the porridge with a piece of butter.
Required ingredients:
1. Butter: 80 g