EasyCook
EasyCook
Cabbage rolls
Cabbage rollsRussian cuisine
Croque Monsieur
Croque MonsieurFrench cuisine
Vitamin salad
Vitamin saladSoviet cuisine
Armenian soup Spas
Armenian soup SpasArmenian cuisine

Recipe Catalog

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    Fragrant garlic buns with herbs

    Aromatic garlic rolls with herbs are a cozy and appetizing treat infused with the traditions of Russian cuisine. Their tender, airy dough with a golden crust hides a spicy filling of garlic, butter, and fresh herbs, creating a unique flavor combination. These rolls not only beautify your table but also make an ideal addition to soups, salads, or simply a cup of hot tea. Their aroma fills the home with warmth, evoking fond memories. Easy to prepare and incredibly tasty, they can be a wonderful option for family breakfast or dinner. This dish is a true symbol of home comfort and hospitality that always delights and gathers loved ones around one table.

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    12

    90

    Garlic buns with herbs

    Garlic rolls with herbs are a fragrant and airy treat that comes from European cuisine. These rolls captivate with their rich flavor: soft dough soaked in milk, butter, and a delicate garlic aroma creates a cozy atmosphere of homemade baking. They are made with a filling of herbs and garlic, adding spiciness and freshness. The rolls pair well with first courses or can be enjoyed as a standalone snack. They can be served for dinner with soup or used for hearty snacks. This simple yet exquisite recipe is a true find for lovers of homemade baking!

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    4

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    Fresh buns with herbs

    Fresh herb rolls are a true embodiment of European culinary sophistication. Their delicate, airy dough infused with the aroma of chives and parsley offers a harmony of flavors. The history of such rolls traces back to village bakeries in Europe where fresh herbs were used to impart a unique flavor to baked goods. Thanks to butter, the rolls are soft, and the added sugar gives a light sweetness that balances the savory notes of the greens. They can be served as a standalone snack, paired with cream cheese, or used to create original mini sandwiches. Warm and golden, they are perfect for a cozy family breakfast or an elegant lunch, complementing aromatic coffee or tea.

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    30

    Cheese buns with herbs

    Cheese rolls with herbs are a true delight for pastry lovers. Their tender texture combines with the rich flavor of cheese, harmoniously complemented by aromatic herbs. This recipe comes from European cuisine, where the combination of simple yet rich ingredients is traditionally valued. Kefir gives the rolls lightness, while the mix of different cheeses deepens and enriches the flavor. The herbs add freshness and spiciness, making these rolls an ideal option for both breakfast and a cozy dinner. They can be served with a light salad, soup, or simply enjoyed alone with a cup of hot tea. Their softness and airiness make them a desirable treat for the whole family.

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    4

    45

    Puff pastry buns with ham and herbs

    Puff pastries with ham and greens are a delightful combination of crispy dough, tender cured ham, and fresh herbs. Their roots trace back to Italian cuisine, where puff pastry is valued for its lightness and rich flavor. The aroma of the pastries awakens the appetite, and their delicate texture combined with the salty taste of ham and the light freshness of herbs makes them an ideal snack or accompaniment to main dishes. Sesame seeds add nutty notes and give the pastry an elegant appearance. This is a wonderful choice for both a cozy family breakfast and a festive table, as these pastries are easy to prepare and consistently delight with their taste and appetizing look.

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    Blue Cheese Garlic Buns

    Blue cheese and garlic rolls are a true delight for gourmets. Their roots trace back to Italian cuisine, where baking traditions intertwine with a love for aromatic cheeses. The soft and airy dough, infused with the delicate flavor of gorgonzola and the spicy notes of garlic, creates a harmony of tastes. The pastry develops a golden crust, while the melted cheese adds a creamy texture. They pair perfectly with soups, salads, or as a standalone treat with wine. These rolls are not just bread; they are a culinary masterpiece where each ingredient plays its role in creating an unforgettable flavor composition.

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    10

    90

    Tomato soup with garlic buns

    Tomato soup with garlic bread is a refined dish of Spanish cuisine that combines rich flavors and the aroma of traditional spices. Its history traces back to rural recipes in Spain, where tomatoes, herbs, and meat broth formed the basis of the diet. The soup has a velvety texture and a sweet-sour taste of tomatoes complemented by the spiciness of garlic and aromatic herbs. Hearty egg noodles add depth to the dish, while soft garlic bread with melted cheese makes it perfect for a cozy home lunch. This soup not only warms but also satisfies, and the combination of vegetables and spices offers a vibrant gastronomic experience. Served hot, it pairs perfectly with fresh herbs and a glass of good Spanish wine.

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    90

    Tiger prawns with tomatoes, garlic and herbs according to the recipe of the restaurant "Kolbasoff"

    Tiger shrimp with tomatoes, garlic, and herbs is a refined dish of Italian cuisine inspired by Mediterranean traditions. The combination of juicy shrimp with the aroma of white wine and fresh herbs adds sophistication and depth of flavor. 'Concasse' tomatoes bring brightness and a slight tanginess, while butter makes the sauce silky and rich. This recipe is perfect for seafood lovers seeking harmony in flavors. Serving with lemon adds freshness, while chopped parsley completes the composition. A wonderful option for a romantic dinner or festive table.

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    1

    25

    Cucumber sauce with herbs and garlic tzatziki

    Tzatziki is a classic Greek sauce with a refreshing and vibrant taste. Its roots trace back to ancient Greece, where it was valued for its simplicity and harmonious blend of ingredients. Creamy yogurt forms a soft base, while grated cucumber adds juiciness and light freshness. Garlic adds zest, and dill provides a subtle aroma. Olive oil and wine vinegar balance the texture and flavor, while salt and pepper complete the composition. This sauce perfectly complements meat, fish, and vegetables and serves as a base for many Mediterranean dishes. It is chilled before serving to enhance the refreshing effect. Tzatziki is not just a sauce but a true symbol of Greek gastronomy that elevates any dish.

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    15

    Egg pancakes with tomatoes, herbs, garlic and doctor's sausage

    Egg pancakes with tomatoes, herbs, garlic, and doctor sausage are a bright and rich dish of Russian cuisine that embodies the combination of simplicity and richness of flavors. The origins of such a recipe trace back to traditional home breakfasts where the combination of eggs, fresh vegetables, and meat products creates a nutritious and balanced meal. Tender, delicate pancakes are infused with the aroma of herbs while the filling of juicy tomatoes, garlic, and sausage gives them a rich, spicy taste. Green onions add freshness while stewed tomatoes provide a pleasant tanginess. These pancakes can be served as a hearty breakfast, light dinner or snack complemented with sour cream or favorite sauces. They are perfect for cozy home meals and allow for experimentation with fillings to create new variations of this simple yet delightful dish.

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    25

    Pasta with seafood, herbs and garlic in tomato sauce

    A seafood cocktail of mussels, shrimp and clams is perfect for this dish.

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    45

    Chicken in creamy garlic sauce with herbs (like shkmeruli)

    Chicken in creamy garlic sauce with herbs is a dish inspired by Georgian shkmeruli but with a European twist. The combination of tender chicken meat with aromatic creamy garlic sauce enhanced by khmeli-suneli and lemon pepper creates a harmony of flavors – softness, spiciness, and freshness of herbs. The dish has a rich, warming taste and is perfect for cozy home dinners as well as festive tables. It is served hot, often accompanied by a side of vegetables or potatoes to reveal its creamy and spicy notes. Baking the chicken in the sauce gives it juiciness and depth of flavor while garlic adds a slight spiciness, making each bite especially appetizing.

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    60

    Green tomatoes with garlic and herbs for the winter

    Green tomatoes with garlic and herbs are a traditional Georgian appetizer filled with the aroma of fresh herbs and a spicy taste. Georgian cuisine is famous for its ability to combine simple ingredients into exquisite dishes, and this recipe is a bright example of that. Hot pepper and garlic give it a spicy note, while sweet pepper and vinegar create a harmonious balance of flavors. Pickled green tomatoes become crunchy and absorb the richness of spices, making them an ideal complement to meat dishes and gatherings. They are prepared for winter to preserve the freshness of summer vegetables and enjoy vibrant flavors even in cold months. This recipe is a true greeting from sunny Georgia, where food is not just sustenance but an art form and part of culture.

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    120

    Garlic buns
    Garlic bunsUkrainian cuisine | Appetizers

    Garlic rolls are a fragrant, cozy dish that perfectly complements Ukrainian cuisine. Their history is linked to the folk traditions of home baking and hospitality. The rolls, filled with a rich garlic-cheese filling, are baked to a golden crust, spreading a warm and appetizing aroma throughout the kitchen. The taste is a harmony of creamy softness, a spicy garlic note, and the richness of cheese. They are great as an independent snack or as an addition to soups and hot dishes. This recipe is a simple yet surprisingly delicious way to diversify family dinners or festive gatherings.

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    Buns with cottage cheese and wild garlic

    Cottage cheese and ramson rolls are a delicate, aromatic dish that combines the freshness of greens, the spiciness of olives, and the softness of cottage cheese. Ramson, known for its spicy garlic flavor, gives these rolls a special touch, while rosemary adds a note of Mediterranean freshness. Such a treat can be found in European cuisine, where the balance of flavors and natural ingredients is appreciated. The rolls are perfect for a cozy family dinner or a festive table. Their crispy crust soaked in olive oil and tender, fragrant filling create a harmony of flavors that you want to try again and again.

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    40