EasyCook
EasyCook
Cabbage rolls
Cabbage rollsRussian cuisine
Croque Monsieur
Croque MonsieurFrench cuisine
Vitamin salad
Vitamin saladSoviet cuisine
Armenian soup Spas
Armenian soup SpasArmenian cuisine

Recipe Catalog

No recipes contain all the words, showing recipes that match some of them

    Chicken soup with peas and garlic

    Chicken puree soup with peas and garlic is a delicate and aromatic dish of Japanese cuisine designed for warmth and comfort. Its history begins in traditional Japanese soups, where the combination of chicken broth, rice, and vegetables symbolizes care and coziness. The soft texture of the puree makes it an ideal choice for a light lunch or dinner. The flavor of the soup is rich and multifaceted: butter adds tenderness, peas bring a slight sweetness, while garlic and soy sauce add spicy notes. This soup is perfect for restoring strength, satisfying hunger, and enjoying a harmony of flavors. It can be served as a standalone dish or complemented with fresh herbs and crispy croutons for even greater depth of flavor.

    10

    2

    130

    Cream soup with garlic and green peas

    Garlic and green pea cream soup is a true embodiment of refined French cuisine. Historically, cream soups were a sign of sophistication and comfort, and the addition of roasted garlic and fresh green peas brings a special depth of flavor to the dish. Tender, velvety, with a light sweetness from the peas and warm spiciness from the garlic, this soup offers a comforting sensation of coziness. Adding cream or sour cream before serving makes it even more delicate. Perfect for a leisurely dinner or light lunch, it highlights the subtlety of gastronomy by revealing the richness of flavor nuances.

    13

    4

    55

    Chicken soup with asparagus, peas and dill

    Chicken soup with asparagus, peas, and dill is a delicate and aromatic dish of European cuisine that combines the lightness of spring vegetables with the richness of chicken broth. This soup draws from traditional recipes where fresh seasonal ingredients reveal their natural depth of flavor. Asparagus adds a tender crunch to the dish while green peas provide a sweet freshness. Dill complements the composition with its bright, spicy notes. Light yet nourishing, it is perfect for family dinners as well as refined gastronomic moments. The soup can be served with crusty bread or thin slices of baguette, making it even more satisfying. Ideal for the spring and summer seasons when one craves something fresh, light, and healthy.

    6

    4

    30

    Creamy Chicken Soup with Spinach, Celery and Green Peas

    Creamy chicken soup with spinach, celery, and green peas is a refined dish of Italian cuisine that combines the tenderness of cream with the rich flavor of fresh vegetables. This soup originated in regions of Italy where the balance of lightness and nutrition in food is valued. Tender chicken, aromatic spinach, and sweet green peas blend beautifully to create a harmony of flavors. Celery adds a subtle spicy note to the soup, while the creamy-egg dressing gives it a velvety texture. The soup is perfect for cold evenings, warming and invigorating. It can be served with crispy toasts or cheese croutons to highlight the creamy depth of flavor. A wonderful choice for those who appreciate refined Italian gastronomy.

    13

    4

    120

    Bean soup with chicken and peas

    Bean soup with chicken and peas is a warming, nutritious, and aromatic dish of Russian cuisine. Its roots trace back to traditional village recipes where the combination of beans, peas, and chicken provided heartiness and rich flavor. Fried pieces of chicken add tenderness to the soup, while the mix of vegetables and spices gives depth and richness to the taste. Garlic and paprika add spicy notes, while marjoram completes the composition with a light herbal touch. This soup is perfect for cool days when you crave something cozy and warming. It can be served as a standalone dish or with a slice of rye bread. The ease of preparation and availability of ingredients make it a great option for family lunch or dinner.

    10

    4

    35

    Chicken Cream Soup with Green Peas

    Chicken cream soup with green peas is a refined dish of Italian cuisine that combines the tenderness of chicken meat with the velvety texture of peas and cream. Its roots trace back to traditional European purée soups that have adorned aristocratic tables for centuries. This soup has a soft, rich flavor where the light sweetness of peas intertwines with the depth of spices and a warming creamy texture. A slight hint of khmeli-suneli adds a special piquancy, while herbs and onions refresh the taste. This soup is perfect for a cozy lunch or an elegant dinner and can be served hot or chilled to reveal new facets of its flavor nuances. It pairs wonderfully with crispy bread, and a drop of olive oil adds even more Italian charm.

    13

    4

    90

    Chicken rice soup with green peas

    Chicken rice soup with green peas is a tender and aromatic dish of European cuisine, perfect for a cozy home lunch. Its roots trace back to traditional recipes where simple ingredients combine to create a harmonious flavor. Tender chicken breast, rich rice, and sweet green peas form a soft yet rich texture, while parmesan and fresh parsley add a special charm. Light yet nutritious, this soup warms on cool days and is great for restoring energy. The dish pairs well with crispy bread or croutons, and its balanced taste makes it a family favorite.

    8

    4

    25

    Chicken soup with vegetables and peas

    Chicken soup with vegetables and peas is a cozy and nutritious dish that brings the warmth of home. Its roots lie in European culinary traditions, where chicken broth is valued for its lightness and rich flavor. Tender pieces of chicken, soft potatoes, sweet peppers, and juicy tomatoes create a harmony of tastes, while green peas add fresh spring notes. This soup is perfect for family dinners or to restore energy after a long day. Its clear aromatic broth warms you up, and the richness of the vegetables makes it not only tasty but also healthy. It is best served with herbs that enhance its freshness and give a special completeness to this culinary creation.

    8

    4

    25

    Chicken Soup with Garlic Croutons

    Chicken soup with garlic croutons is a cozy dish of Russian cuisine that warms with its rich flavor and aroma. Its roots go back to the traditions of home cooking, where simple yet nutritious ingredients come together in harmony. Tender chicken broth infused with the taste of golden vegetables, soft noodles, and the aroma of bay leaves create a classic, balanced flavor. The crunchy garlic croutons add zest and textural variety to the dish, making it especially appealing. This soup is perfect for family dinners and cozy evenings when you crave something delicious and warming.

    11

    6

    87

    Spicy Chicken Soup with Garlic
    Spicy Chicken Soup with GarlicMediterranean cuisine | Broths

    Spicy chicken soup with garlic is a true embodiment of Mediterranean cuisine, where the aromas of spices and fresh ingredients create a unique harmony of flavors. Historically, such soups were popular in coastal regions that skillfully combined simple products with a rich bouquet of spices. The rich broth infused with garlic aroma, tender chicken thighs, and the freshness of chives make this dish comforting and warming. Its taste is deep and rich with a slight spiciness from black pepper and bay leaf. This is the perfect soup for cool evenings and an excellent base for boosting immunity. Served hot with crispy bread or a light side dish, it not only satisfies but also provides a sense of coziness and home warmth.

    10

    4

    60

    Chicken soup with garlic
    Chicken soup with garlicChinese cuisine | Soups

    Chicken soup with garlic is a fragrant and warming dish from Chinese cuisine, known for its rich flavor and health benefits. The recipe is based on a soft chicken broth complemented by tender pieces of potato and rice, creating a harmonious texture. Sautéed vegetables like carrots, onions, and tomatoes add a light sweetness to the soup, while garlic fills it with a rich spicy aroma. Parsley finishes the composition with fresh herbal notes. This soup is excellent for restoring strength in cold weather and for everyday meals due to its nutritional value. In China, such soups are often consumed as a light healing dish that helps boost immunity and improve digestion.

    10

    6

    60

    Fried scallops with green peas in garlic sauce with basil

    Fried scallops with green peas in garlic basil sauce is an elegant dish of European cuisine that combines the tenderness of seafood with the bright freshness of greens. The scallops, with their soft texture and sweet flavor, are perfectly complemented by the aromatic garlic sauce that adds depth and richness to the taste. Basil adds freshness and a hint of spice, while green peas bring pleasant sweetness and a crunchy texture. This dish is ideal for a romantic dinner or an exquisite feast, and its harmonious combination of flavors makes it a favorite among gourmets. The ease of preparation and sophistication in presentation make it an excellent choice for both home dinners and restaurant menus.

    10

    4

    60

    Green peas with garlic garnish

    Green pea garnish with garlic is a simple yet exquisite dish of European cuisine that perfectly complements meat and fish dishes. The tender and sweet green peas gain a rich flavor from the aromatic garlic and soft onion. Lightly stewing in vegetable oil with a little water preserves its juiciness and freshness. In Europe, this garnish is often used in spring and summer menus when something light and nutritious is desired. It can be eaten as a standalone dish or added to warm salads and pastas. This versatile treat enhances the main dish's flavor while bringing a touch of freshness and natural sweetness.

    7

    6

    20

    Pasta with peas, garlic, lemon zest and black pepper

    Pasta with peas, garlic, lemon zest, and black pepper is the essence of Italian cuisine, combining simplicity and rich flavors. The dish's origins can be found in traditional Italian rural cooking, where fresh seasonal ingredients play a key role. The tender sweet peas harmonize with the spiciness of garlic and black pepper, while lemon zest adds a refreshing citrus note that highlights the dish's lightness and brightness. Cavatappi pasta perfectly holds the sauce, making each forkful rich in flavor. The dish is versatile: it can be served as a light dinner or as a side to fish or chicken. The aromatic sauce enriched with olive oil and parsley adds tenderness and richness, transforming ordinary pasta into a true culinary masterpiece.

    11

    5

    20

    Fresh salad with green peas and garlic-lemon dressing

    Fresh salad with green peas and garlic-lemon dressing is a light and exquisite dish of European cuisine. Its base consists of crispy lettuce leaves, spinach, and napa cabbage, complemented by juicy cucumbers, tender avocado, and fragrant dill. The green peas add a gentle sweetness, while the garlic-lemon dressing provides zest and refreshing acidity. This salad is perfect for spring and summer menus, enriching the body with vitamins and creating a sense of freshness. It can be served as a light standalone dish or as a side to meat and fish dishes. It is recommended to serve it chilled to highlight the freshness of the ingredients. A great choice for those who appreciate healthy and delicious food!

    12

    6

    30